Terroir – A Collaboration of Culinary Minds

Posted on in Canadian Cuisine / 1 Comment

This past week, Toronto was home to Terroir, a multi-day gathering of many of Canada’s top chefs and culinary decision makers, as well as international guest chefs who are rallying behind the Canadian food scene. There was representation from coast to coast, including industry leaders such as Robert Belcham (Campagnolo

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